FOOD
Chewy coconut and oat cookies sandwiched together with cold icecream and golden syrup - is there anything better to consume this ANZAC day? There's also a chance to win yourself a $50 Chelsea Sugar Prize Pack so you can get baking too!
Read MoreAn irresistible combination of chocolate and hazelnut, these little balls are healthier, vegan versions of a traditional Ferrero Rocher. Crunchy nuts, thick chocolate, and a fudgy interior - the perfect combination!
Read MorePour yourself a glass of peach iced tea, throw down a picnic blanket in the backyard, and indulge in a wedge of this sticky, summery, vanilla-speckled cake!
Read MoreAn almost-raw spin on the classic chocolate caramel tart - rich chocolate mousse and salty date caramel encased in a chewy chocolate case and topped with crackling dark chocolate. This is one of those somewhat healthy snacks to be devoured on a regular basis!
Read MoreSoft, chewy, rich, and of course, fudgy! These cookies are a perfect on-the-go snack for all brownie lovers - pop one in your mouth and run (if you dare). Best eaten alongside a steaming glass of almond milk and additional dark chocolate.
Read MoreAn equally as sinful yet notably more nutrient-dense take on the dessert favourite. Creamy vanilla-speckled cashew filling atop a coffee-less coffee and cacao brownie base, all with a light dusting of raw cacao powder. The perfect evening indulgence for the festive season!
Read MoreAre you afraid of baking with yeast? Me too, but for some reason this recipe worked a treat - what are you waiting for? A big, warm, fluffy, oversized cinnamon roll doused in a syrupy vanilla cream is waiting in the ether!
Read MoreAre you a squishy cookie lover? Then this delicious plate of soft, pillowy, half-baked cookie dough dotted with melty chunks of dark chocolate is for you!
Read MoreNothing says festivity quite like ginger, and these cookies are loaded with it! Stuffed with smooth cookie butter and sprinkled with flakes of snow-white sea salt, they're Christmas in a mouthful.
Read MoreThis is a proper brownie - not a single bean in sight. Rippled with peanut butter, this rich batter is not for the faint of heart. Perfect for cooler winter evenings when the window pane is dripping with rain and you've got your favourite pudgy socks on... or when you're just feeling like a little high-quality indulgence.
Read MorePeanut butter and jelly; a quintessential (and somewhat Americanesque) lunchbox delight and perhaps one of the most classic marriages between fruit and nut. These gorgeously nutty and malty almond butter muffins with a homemade strawberry chia jam swirl are the perfect 'grown-up' alternative - farewell spongy white bread, hello dense, warm crumb. Slather with obscene amounts of almond butter and sliced strawberries for best results.
Read MoreBanana bread is one of my favourite things to bake and eat, and this version is no exception. Best served with lots of peanut butter and slices of fresh, ripe strawberries.
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