Salted caramel is the best thing that the culinary world has ever conjured up, in my humble opinion. Instead of consuming copious amounts of refined sugars, why not try this sweet treat made with dates?

I simply cannot get enough of both cheesecakes and berries, so why not combine them? This tasty treat is a take on the New Zealand classic, the Jelly Tip.

A healthy and relatively inexpensive version of the classic caramel slice, in the form of a chewy cinnamon oat cookie base, topped with a thick layer of creamy date caramel embedded with crunchy buckwheat groats, and smothered in a layer of raw chocolate mousse.

There's something mouthwatering about the combination of creamy chocolate and smooth nut butter - these little bite-sized morsels are undeniably the perfect sweet snack.

Who would have thought that salted caramel, icecream, and chocolate mousse could possibly be crammed into one healthy dessert? Certainly not me, but I ain't complaining one little bit.

There is nothing that upsets me more than the fact that Nutella is not vegan, but thankfully we have this lil guy to help curb our hazelnut and chocolate cravings. Slurp.